Our Prices
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Basic Processing $1.25/lb hanging weight 100lb minimum
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Skinning (must be gutted) $75 (no caping, ivory removal or skull plate removal)
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Cleaning fee up to skinning fee.
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Delivery to Bass Pro Shops in Mesa $50 per animal
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Fresh Sausage- $3/lb with 5lb minimum
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Breakfast
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Maple Breakfast
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Hot Breakfast
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Mild Italian
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Hot Italian
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Chorizo
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Taco Seasoned
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Smoked Sausage
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Summer Sausage $6/lb in 1lb sticks. (10lb minimum)
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$10 to add flavors, max 2 combos per batch
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Cheddar Cheese
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Green Chile
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Jalapenos
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Snack Sticks $12/lb (5lb minimum)